Research and development | Mori 2A

RESEARCH AND
DEVELOPMENT

OPENNESS AND DIALOGUE,
TECHNOLOGY AND GROWTH.

The application of Open Innovation policies means Mori 2A chooses to work in continuous partnership with various professionals in order to identify and select new wide-ranging technologies.

The dialogue and exchange between external specialists and in-house Mori 2A technicians stimulates the evolution of internal technologies and processes, contributing in a structured manner to the introduction of young entrepreneurs to the Italian panorama.

With the acquisition of special stainless steel processing systems and equipment, Mori 2A is today even better organised for the totally independent production of food containers, tubs, sinks and accessories for delicatessens, ice cream parlours and restaurants.

Technological evolution that ensures the flexible, agile and smart management of the internal production cycle, from design and prototyping to storage of the finished product from an Industry 4.0 perspective. Management software for the various production cycles enables the monitoring of raw materials and finished products, guaranteeing full traceability.

THE VALUE
OF AN IDEA
LIES IN THE
USING OF IT.

THOMAS EDISON

OUR PARTNERS

CAST Alimenti, founded in Brescia in 1997, is aimed to young people and established professionals as well, providing great Masters and the right tools to combine being, knowledge and knowhow. It is the only school in Italy to offer Professional Advanced Diploma and short term Specialization courses for all “mestieri del gusto” (culinary arts): Chef, Pastry Chef, Restaurant Pastry Chef, Baker, Gelato Maker, Pasta Maker, Chocolatier, Pizza Maker, Barman. Lessons take place in laboratories with the most advanced equipment thanks to collaborations with top companies in the food supply chain.

Teaching staff is made up of professionals of the trade and highly qualified great masters, in step with the times and with the market trends.
The school is the training centre of world champions with 19 world titles: an opportunity that translates into research and development on techniques and Made in Italy products.

Founder and President, Vittorio Santoro is still the Director of the School. Among the founders of the school we have Master Iginio Massari, honorary President of the school.